So, last Monday night, I took out all the ingredients, guide her on measuring the ingredients and turn on the oven for her. She whoosh my hands away whenever I want to help, so, in the end I left her alone. She called me when the mixture are done and its time to transfer them into the baking tin. Here's the results...in pictorial form:-)
The brownies - few minutes after it came out from the over. The middle portion was not really cooked - it ballooned in the middle (tak sempat ambil the ballooned picture) and then slowly, as it cooled, it dipped in the middle.... I cut it out ... actually I was looking for the gooey parts...
the gooey parts finished faster - Anis loves it, even the uncooked batter got cleaned by her tongue!
- Ummi (myself la) : Taste real good. Friends in the office also said so. I love it when it was still warm -- crusty on top and soft down below
- Abah: Well, Azlin (Abah) said keras (hard) but changed his mind on the next day - taste better on the 2nd day. Anis responded by saying "Of course la keras sikit (a little bit hard), this is brownies, not cake!"
- Ahmad: Hmm....sedap(delicious). This is definitely not cake. Not creamy enough for a cake but sedap!
- Alif: Ada kacang tak? Takde? Aaa....*ngap!*
She baked the brownies again on Tuesday night - in time for the party on Wednesday, the one baked on Monday night had long gone by Tuesday evening. And this time, the brownies cooked well - no more dip in the middle. No picture taken for the second attempt - this one, no-one in the house got a taste, all for her friends.